New York City’s most authentic, plant-based Ayurvedic restaurant

At Divya’s Kitchen, we believe that food can heal. Since 2016, we’ve been serving delicious vegan and vegetarian cuisine inspired by the ancient wisdom of Ayurveda. Our approach is to reimagine the cuisines of Italy, India, Asia and the Mediterranean through an Ayurvedic lens, transforming familiar dishes into ones that are not only flavorful, but designed for optimal digestion.