Joy of Balance, by Divya Alter
In her trademark approachable style, Divya teaches you 80 globally-inspired recipes and the knowledge you need to choose, prepare and eat the foods that are healthiest and most balancing for you. The first Ayurvedic cookbook that’s organized by ingredient—including properties, uses, compatibility and preparation—Joy of Balance presents a new way to think about cooking, eating and achieving health through food.
$39.95 33 oz
Available on backorder
I absolutely LOVE the new book . It has so many fun, yummy , healthy, clean, and delicious Ayurvedic facts and recipes.
After using her first book a lot, I was excited about the second, but also wondering whether it would be different. I'm happy to share that while principles and approach are similar, the book is SO different but equally wonderful.
The photos and the wisdom inviting; and the recipes are very doable. I'm grateful for Divya and her team who put this amazing book together for us. A worthwhile buy for yourself or a loved one. You won't regret getting yourself a copy. I sure haven't!
As always, everything from Divya is created with love and expertise. Joy of Balance is no exception. It is the perfect compliment to her first cookbook (which I have used so much, it is falling apart) and provides many more options for seasonal, heartwarming recipes. I love the presentation and look forward to developing a deeper relationship with the ingredients highlighted. Thank you Divya! You books have changed my life.