Liver Support Broth

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A liver and gallbladder-friendly broth filled with the detox properties of bitter melon and flavored with cooling spices and herbs.

The dried bitter melon and red beets in this broth deliver a gentle but very effective liver cleansing effect and enhance bile flow. The cassava flour acts as a binder of toxins, and the coriander expels them out through the urinary tract. This broth also lowers high blood sugar and helps you recover from a hangover. 

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HOW TO USE

A sipping broth you can use for general health and balance, or take with you’re traveling to add more nutrients to your diet.

  1. Shake well before use.
  2. Boil 10 oz. water in a small saucepan. Reduce the heat to low, whisk in the broth mix, cover, and simmer for 3 minutes, stirring occasionally. 
  3. Strain. Garnish with 2 teaspoons of fresh lime juice, a drizzle of olive oil, and a pinch of freshly ground black pepper, if desired. Adjust salt to taste. Enjoy warm.

 

Warning: Do not consume while pregnant or breastfeeding

BENEFITS

Enhances bile flow

Supports the gallbladder

Regulates blood sugar

Enhances cellular vitality

Reduces skin irritation

Counteracts hangovers

Contributes to weight loss

Promotes mental clarity

Helps to overcome caffeine dependency

Delivers easy nourishment when you can’t eat a meal

 

INGREDIENTS

Bitter melon, cassava flour, coriander, Himalayan salt, fennel, beet powder, spearmint, cumin, turmeric