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Cultured Ghee
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Small-batch clarified butter from grass-fed cultured cream.
Our small-batch ghee is made by culturing grass-fed heavy cream, which is then churned into fresh butter and slow cooked until clarified. This traditional Ayurvedic three-day process produces the tastiest, healthiest, most nourishing ghee.
This ghee is absolutely delicious. It is light and pleasant tasting. Truly satisfying. I will be purchasing again. Thank you for a delicious product.
G
Giuia Isetti
Best cleanse!!
Panchakarma is way better with this ghee!! I love the mellow flavor for the cleanse. Usually by the end of a cleanse I am sick of ghee but this one is so good!!
C
Customer
Love the Ghee!!!
The cultured ghee is our favorite! We added it to our coffee every morning!